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Curry Lover Indian Restaurant
Order Online from Curry Lover Indian Restaurant Indian Cuisine * 3/93 Days Rd CROYDON SA 5008 * Online Menu * Takeaway * Secure Online Payments *
- Indian
3/93 Days Rd, Croydon Sa 5008
Closed Now
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Top Sellers
Butter Chicken
(Contains Nuts) Boneless chicken pieces simmered in mild and creamy tomato-based gravy, flavored with cardamom and cashew nut sauce.
$19.70
Garlic Naan
$5.00
Basmati Rice
$5.50
Cheese Garlic Naan
$6.10
Cheese Naan
$5.50
Butter Naan
$5.00
SPECIAL DEALS
Single Deal
1 Curry
1 Plain Naan & Raita
$27.50
Double Deal
2 Curry
2 Rice
2 Plain Naan & Raita
$53.90
ENTREE
Onion Bhaji
Coated In Spicy Chickpea Batter & Fried Until Crisp
$9.80
Vegetable Pakora
Seasonal Vegetables Marinated In Mildly Spiced Chickpea Flour Batter & Fried
$9.80
Cauliflower Pakora
Cauliflower Florets Dipped In Chickpea Flour Batter And Fried
$10.90
Cheese Pakora
Fresh Cubes Of Cottage Cheese Stuffed With Mint, Yoghurt, And Ajwain, Coated With Chickpea Batter, Deep Fried
$12.00
Vegetable Samosa
Delicious Crisp Turnover Stuffed With Spicy Potatoes, Peas, Dried Fruit & Nuts
$8.70
Chilli Paneer
Cottage Cheese Tossed In Spicy Chilli & Tomato Sauce
$17.50
Chilli Mushroom
Mushrooms Tossed With Chilies And Chef's Special Sauce
$17.50
Vegetable Manchurian
Mixed Veggie Balls Tossed With Onion, Ginger, And Garlic Topped With Sesame Seeds
$16.40
Gobi Manchurian
Florets Of Cauliflower Deep Fried, Tossed With Onion, Ginger, And Garlic
$16.40
Vegetarian Platter
One Piece Each Of Vegetable Pakora, Samosa, Onion Bhaji & Cheese Pakora
$15.30
NON VEGETARIAN ENTREE
Keema Samosa
Delicious Crisp Turnover Stuffed With Minced Lamb, Onions, Garlic, Ginger, Coriander Leaves, And Ground Spices
$10.90
Chicken Pakora
Deep-Fried Chicken Chunks Coated With Chickpea Flour And Spices
$16.40
Fish Pakora
Deep-Fried Fish Coated With Chickpea Flour And Spices
$18.60
Fish Chilli
Fried Fish Pieces Tossed With Chillies And Assorted Spices
$17.50
Chilli Chicken
Fried chicken chunks tossed with chillies and assorted spices.
$18.60
Prawn Pakora
Deep-fried prawns coated with chickpea flour and spices.
$18.60
Prawn Chilli
Deep-fried prawns tossed with chillies and assorted spices.
$19.70
Chicken Tikka
Boneless chicken marinated in yoghurt, ginger, garlic, and roasted spices.
$13.10
Garlic Chicken Tikka
Chicken chunks marinated with ginger and extra touch of garlic & spices, barbecued in tandoor.
$14.20
Tandoori Chicken
Chicken marinated in yoghurt, ginger, garlic, lemon juice & roasted spices.
$12.00
Seekh Kabab (CL Special)
Minced lamb & chicken mixed with onion, herbs, roasted spices, skewered in tandoor.
$14.20
Fish Tikka
Fish pieces marinated in spiced yoghurt, ginger, garlic & cooked in tandoor.
$17.50
Tandoori Prawns
Prawns marinated in yoghurt, garlic, chilli, lemon juice & spices then cooked in clay oven.
$17.50
Tandoori Lamb Chops
Marinated lamb chops cooked in tandoor.
$19.70
Egg Bhurji
Eggs with onion and tomatoes tossed in a pan with some Indian spices.
$15.30
Non-Vegetarian Platter
$15.30
CHICKEN CURRIES
Butter Chicken
(Contains Nuts) Boneless chicken pieces simmered in mild and creamy tomato-based gravy, flavored with cardamom and cashew nut sauce.
$19.70
Chicken Shahi Korma
Boneless chicken pieces cooked in creamy cashew nut-based gravy with a selection of mild spices.
$19.70
Chicken Tikka Masala
(Contains Nuts) Marinated chicken pieces cooked in tandoor and simmered in mild sauce with onions, capsicums, and tomatoes.
$19.70
Chicken Vindaloo
Boneless chicken pieces cooked in ginger, freshly ground spices, red chilies, and a dash of vinegar.
$19.70
Saag Chicken
Boneless chicken cooked in pureed spinach, creamy butter, and chef's special spices.
$20.80
Chicken Madras
Chicken pieces cooked in a medium coconut-based gravy with a touch of spice, curry leaves, and mustard.
$19.70
Mango Chicken
Boneless chicken pieces cooked in creamy mango gravy with a selection of spices.
$20.80
Chicken Kadai
Boneless chicken sautéed with tomatoes, onions, green chilies, peppers, and herbs, cooked in masala gravy. Prepared in an Indian wok.
$20.80
Chicken Jalfrezi
Chicken cooked with seasonal vegetables and chef's special herbs and spices.
$20.80
Methi Chicken
Chicken cooked with dried fenugreek leaves, prepared authentic North Indian style.
$20.80
Achari Chicken
Chicken cooked with pickle-flavored spices.
$20.80
Chicken Pepper Masala
Chicken tempered with black peppercorns, spicy but flavorful.
$21.90
Home-Style Chicken Curry (Chef's Special)
Whole chicken (with bone) cooked in home-style aromatic flavors.
$21.90
Lazeez Chicken Curry (Chef's Special)
Chicken pieces pan-cooked in onion and tomato-based gravy with crisp garlic, flavored with chef's special herbs, and garnished with coriander leaves.
$21.90
LAMB, GOAT CURRIES
Lamb Rogan Josh
A traditional curry of Kashmir prepared with fried Kashmiri chilies, cardamom, and garnished with coriander leaves.
$21.90
Lamb Shahi Korma
Cubes of lamb cooked in creamy cashew nut-based gravy with a selection of mild spices.
$21.90
Saag Lamb
Tender lamb pieces cooked in a puree of spinach with onions, tomatoes, cream, and flavored with a selection of spices.
$21.90
Lamb Vindaloo
Cubes of lamb cooked in ginger, freshly ground spices, red chilies, and a dash of vinegar.
$21.90
Lamb Madras
Lamb pieces cooked in a medium coconut-based gravy with a touch of spice, curry leaves, and mustard seeds.
$21.90
Lamb Keema Matar
Minced lamb cooked with green peas in a traditionally North Indian Punjabi style.
$21.90
Lamb Rahara Punjabi
Succulent pieces of tender lamb cooked with lamb mince, an abundance of tomatoes, fresh herbs, and spices.
$23.00
Lamb Chop Curry
Tandoori lamb chops cooked in a tomato and onion-based gravy with special herbs, spices, garnished with fresh ginger, and a dash of lemon.
$23.00
Lamb Jalfrezi
Lamb cooked with seasonal vegetables and flavored with chef's special herbs and spices.
$21.90
Lamb Pepper Masala
Lamb tempered with black peppercorns and cooked with onion, tomatoes, and spices.
$23.00
Goat Curry
Tender pieces of goat cooked in onion and tomato gravy with selected spices, garnished with coriander leaves.
$21.90
Goat Pepper Masala
Goat tempered with black peppercorns and cooked with onion, tomatoes, and spices.
$23.00
BEEF CURRIES
Beef Rogan Josh
Beef cooked with Kashmiri chilies, cardamom, and garnished with coriander leaves.
$20.80
Beef Korma
Cubes of beef cooked in creamy cashew nut gravy with a selection of mild spices.
$21.90
Beef Vindaloo
Tender pieces of beef cooked in ginger, freshly ground spices, red chilies, and a dash of vinegar.
$21.90
Beef Madras
Cubes of beef cooked in a medium coconut-based gravy with a touch of spice, curry leaves, and mustard seeds.
$21.90
Beef Jalfrezi
Beef cooked with seasonal vegetables and chef's special herbs and spices.
$21.90
Saag Beef
Tender pieces of beef cooked in a puree of spinach with onions, tomatoes, and a selection of spices.
$21.90
FISH & PRAWN CURRIES
Fish Malabar
Fish cooked in onion and tomato gravy complemented with coconut, mustard seeds, and curry leaves.
$23.00
Fish Curry
Fish cooked in onion and tomato gravy with selected spices, coriander, and lemon.
$23.00
Fish Vindaloo
Fish pieces cooked in a tangy and spicy hot gravy.
$23.00
Prawn Taka Tak
King prawns cooked with diced tomato, onion, and capsicum with a touch of cream and herbs.
$26.30
Prawn Malabar
King prawns cooked in a cashew nut and tomato sauce combined with mustard seeds, curry leaves, and a touch of coconut.
$26.30
Prawn Vindaloo
Prawns cooked in a tangy, spicy, and hot sauce.
$26.30
VEGETARIAN CURRIES
Mix Veggie Curry (V)
A combination of seasonal vegetables cooked in fresh herbs, tomatoes, and a blend of unique chef's spices with a dash of cream.
$16.40
Navratan Korma
Mixed vegetables toasted in butter, cooked in rich cashew nut gravy combined with dry fruits and fresh fruits.
$17.50
Veggie Vindaloo (V)
Assorted vegetables cooked in a tangy, spicy, and hot sauce.
$17.50
Jeera Aloo (V)
Potatoes tempered with cumin and chef's secret spices.
$15.30
Aloo Gobhi (V)
A Punjabi favorite of cauliflower and spiced potatoes, wok-fried with onions, fresh herbs, and spices.
$16.40
Aloo Matar
Potatoes and green peas cooked in onion and tomato gravy.
$16.40
Saag Aloo
Spiced potatoes in a rich spinach gravy, sautéed with garlic, fenugreek, and spices.
$17.50
Saag Paneer
A classic Indian dish of cooked spinach studded with cubes of fried paneer (cottage cheese).
$17.50
Aloo Baigan (V)
Traditional North Indian-style eggplant and spiced potatoes wok-fried with onions, tomatoes, fresh herbs, and spices.
$16.40
Paneer Butter Masala
Cottage cheese cooked in rich tomato-based gravy with mild spices and garnished with cream.
$18.60
Kadai Paneer
Cottage cheese sautéed with tomato, onion, green chilies, capsicum, and fresh herbs, cooked in chef's masala gravy.
$18.60
Shahi Paneer
Cottage cheese prepared in a spicy cashew-based sauce.
$18.60
Matar Paneer
Green peas and cottage cheese infused with onion, tomatoes, and spices.
$18.60
Paneer Pepper Masala
Cottage cheese tempered with peppercorns and cooked in tomato-based curry.
$19.70
Matar Mushroom (V)
Green peas and mushrooms cooked with onion and tomatoes traditionally.
$18.60
Achari Baigan (V)
Deep-fried eggplant cooked in pickle-based gravy.
$17.50
Methi Matar Malai
Dried fenugreek and green peas cooked in a rich creamy sauce.
$18.60
Kaju Curry
(Contains Nuts) Cashew nuts fried and cooked in a creamy sauce for a royal touch.
$20.80
Malai Kofta
(Contains Nuts) Cottage cheese and potato dumplings stuffed with cashew nuts, almonds, and herbs, braised in spiced cashew nut gravy.
$17.50
Chana Masala (V)
Chickpeas cooked in tomato and onion-based gravy with chef's special herbs and spices, finished with a dash of lemon.
$17.50
Daal Fry (V)
Mixed lentils cooked North Indian style, tempered with onions, ginger, garlic, and a touch of fresh cream.
$17.50
Daal Makhani
Black lentils simmered on a slow fire and cooked with cream and butter.
$17.50
RICE, PULAO & BIRYANI
Basmati Rice
$5.50
Saffron Rice
$6.60
Jeera Rice
Basmati rice tempered with cumin seeds.
$7.70
Coconut Rice
Basmati rice cooked with a rich coconut flavor.
$8.80
Veg Fried Rice
Rice cooked with sautéed mixed vegetables and soy sauce.
$14.30
Egg Fried Rice
Rice cooked with egg, soy sauce, and chili sauce.
$15.30
Chicken Fried Rice
Rice cooked with chicken, soy sauce, and chili sauce.
$17.50
Prawn Fried Rice
Rice cooked with prawns in an Indo-Chinese style.
$19.70
Veggie Pulao
Rice cooked with cumin, peas, and seasonal vegetables.
$15.30
Kashmiri Pulao
A vegetarian dish from Kashmir, rice cooked with mixed dried and fresh fruits.
$15.30
Veg Biryani
Aromatic rice preparation with assorted vegetables and chef's special spices.
$16.40
Chicken Biryani
Spiced chicken cooked with basmati rice and flavored spices from South India.
$18.60
Lamb Biryani
Spiced lamb cooked with saffron basmati rice and flavored spices from South India.
$19.70
Goat Biryani
Authentic rice and goat meat preparation with flavorful spices.
$21.90
NAAN, BREAD
Plain Naan
$4.40
Tandoori Roti
$4.40
Butter Naan
$5.00
Garlic Naan
$5.00
Cheese Naan
$5.50
Cheese Chilli Naan
$6.10
Cheese Garlic Naan
$6.10
Chicken Tikka Naan
$6.60
Potato Kulcha
$6.60
Vindaloo Naan
Plain flour bread with Vindaloo sauce topping, baked in Tandoor.
$5.00
Keema Naan
Naan stuffed with spiced minced lamb and herbs, baked in Tandoor.
$7.20
Peshwari Naan
Sweet bread stuffed with dried fruit and honey mixture, baked in Tandoor.
$7.20
DESSERTS
Mango Kulfi
$7.20
Pistachio Kulfi
$7.20
Gulab Jamun
$7.20
DRINKS
Soft Drink (Can)
$5.00
Bundaberg
$7.70
Soft Drink (1.25L Drink)
$7.70
Lassi
$6.10
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
Order Basket
Preorder for Wednesday 24th, 04:30 PM